So, I found frozen cherries at the grocery store, a filling recipe to loosely follow, and whipped up this pie. I always use this pie crust recipe. Because a really good pie crust makes a really good pie. Truly. Although the filling isn't exactly unimportant, for me, pie is all about the crust.
Finally, here's a photo to commit me to my next project. I'm feeling like I need more practice sewing clothing from patterns. I've had this pattern and the fabric since late last summer. Now that spring is just around the corner (It's true! I saw shoots emerging, alongside the snow, in my front yard today!), I think it's time for a new cheerful cotton top. I'm making the shirt on the bottom left of the pattern envelope. I'll let you know how it turns out.